INGREDIENTS:

1 banana

1 pear

2 kiwis

Ginger cubes

1/2 tsp of Ceylon cinnamon

PREPARATION:

The preparation of this healthy and delicious dessert is quite simple. Banana, pear, kiwis and ginger cube (about 1x1 cm) put in a tall jug blender and chop. While mixing, add half a teaspoon of Ceylon cinnamon. If you want you can add some sweetener such as agawa or yacon syrup.

Cooked by Mirjana Dajović and posted with her kind permission.

Photo: Mirjana Dajović

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