INGREDIENTS:

2 ripe avocados

1 tablespoon of lemon juice

½ tablespoon of garlic powder (or more to taste)

½ tablespoon of black salt

PREPARATION:

Peel avocados, remove pits and mash/puree them. Add remaining ingredients and mix well. You can dilute spread with water and use it as salad dressing.

Photo: Animal Friends Croatia

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